ABOUT

Ostrich Farm is an intimate, 50-seat restaurant in Echo Park, run by husband and wife Jaime Turrey and Brooke Fruchtman. Much of the restaurant’s classic American heritage fare is cooked over a wood-fired grill and is often locally sourced, including some produce from the restaurant’s own garden.

Craft beer, a balanced wine list, and handcrafted cocktails complement the menu.


HOURS

BRUNCH
Tues–Fri, 10 am–2 pm
Sat–Sun, 10 am–3 pm

COCKTAIL HOUR
Moni–Sun, 5:30 pm–6:30 pm

DINNER
Mon–Sun, 5:30 pm–close*

*Please call for closing times

 

HOLIDAYS

Thanksgiving, Nov 23
Brunch: Open
Dinner: Closed

Christmas Eve, Dec 24
Brunch: Open
Dinner: Closed

Christmas, Dec 25
Brunch: Closed
Dinner: Closed

New Years Eve, Dec 31
Brunch: Open
Dinner: Open

New Years Day, Jan 1
Brunch: Open
Dinner: Open